Skip to content
  • April 30, 2026

Koccok.it

Storie di cucina, ricette, memorie, racconti e dintorni

×

Koccok.it

Storie di cucina, ricette, memorie, racconti e dintorni

  • IT
  • ENG
  • ES
  • FR
  • PT
  • DE
  • Home
  • fontina
  • Page 2
January 16, 2023
ENG Meat-based second courses Second dish

Scaloppine recipe with zucchini and stringy cheese

Ingredients for 4 people: 4 slices of pork 20 g. made with flour a white…

author-image
admin
0 Comments
Read More
prosciutto asparagi
January 11, 2023
ES Pizza Primer Curso

Receta de pizza con jamón y espárragos

Ingredientes para 1 persona: 100 gramos. por masa con levadura 100 gramos. de jamón crudo…

author-image
admin
0 Comments
Read More
prosciutto asparagi
January 11, 2023
Pizza Primeiro curso PT

Receita de pizza com presunto e aspargos

Ingredientes para 1 pessoa: 100g. por massa fermentada 100g. de presunto cru fatiado 60 g.…

author-image
admin
0 Comments
Read More
prosciutto asparagi
January 11, 2023
ENG First course Pizza

Pizza recipe with ham and asparagus

Ingredients for 1 person: 100 g. by leavened dough 100 g. of sliced raw ham…

author-image
admin
0 Comments
Read More
cheeseburger
January 10, 2023
ES segundo plato Segundos platos a base de carne

Receta fácil de hamburguesa con queso

Ingredientes para 2 personas: 2 hamburguesa 2 rebanadas de queso fontina aceite de oliva virgen…

author-image
admin
0 Comments
Read More
cheeseburger
January 10, 2023
PT segundo prato Segundos pratos à base de carne

Receita fácil de cheeseburguer

Ingredientes para 2 pessoas: 2 hambúrguer 2 fatias de queijo fontina azeite extra virgem Preparação:…

author-image
admin
0 Comments
Read More
cheeseburger
January 10, 2023
ENG Meat-based second courses Second dish

Easy recipe for Cheeseburger

Ingredients for 2 people: 2 hamburger 2 slices of fontina cheese extra virgin olive oil…

author-image
admin
0 Comments
Read More
tostada_prosciutto_asparagi
January 8, 2023
Aperitivos ES Primer Curso

Receta de tostadas de jamón y espárragos

Ingredientes para 4 personas: 8 rebanadas de pan casero 100 gramos. de jamón crudo loncheado…

author-image
admin
0 Comments
Read More
tostada_prosciutto_asparagi
January 8, 2023
Aperitivos Primeiro curso PT

Receita de tostadas de presunto e aspargos

Ingredientes para 4 pessoas: 8 fatias de pão caseiro 100g. de presunto cru fatiado 50…

author-image
admin
0 Comments
Read More
tostada_prosciutto_asparagi
January 8, 2023
Appetizers ENG First course

Ham and asparagus tostadas recipe

Ingredients for 4 people: 8 slices of homemade bread 100 g. of sliced raw ham…

author-image
admin
0 Comments
Read More

Posts pagination

1 2

Archives

  • October 2025
  • June 2025
  • November 2024
  • October 2024
  • June 2024
  • May 2024
  • February 2024
  • January 2024
  • December 2023
  • November 2023
  • October 2023
  • August 2023
  • July 2023
  • June 2023
  • May 2023
  • April 2023
  • March 2023
  • February 2023
  • January 2023
  • December 2022
  • August 2022
  • May 2022

Categories

  • Accompagnements
  • Acompanhamentos
  • Antipasti
  • Apéritifs
  • Aperitivos
  • Appetizers
  • Assaisonnement
  • Beilagen
  • cardápio de páscoa
  • Cheeses
  • Condimenti
  • condimentos
  • Condiments
  • Contorni
  • DE
  • Deuxième plat
  • doces
  • Dolci
  • Dulces
  • Easter's menu
  • Egg
  • Ei
  • ENG
  • Erste Gänge mit Fleisch
  • Erste Gänge mit Gemüse
  • Erste Gänge mit Meeresfrüchten
  • Erster Gang
  • Erster Kurs
  • ES
  • First course
  • First courses with meat
  • First courses with vegetables
  • Formaggi
  • FR
  • Frucht
  • Fruit
  • Fruta
  • Frutta
  • Gâteaux
  • Gemüse
  • Gewürze
  • Huevo
  • IT
  • Käse
  • Légumes
  • Les fromages
  • Meat-based second courses
  • Menu de Pâques
  • menú de pascua
  • Menù di Capodanno
  • Menù di Pasqua
  • Œuf
  • Ostermenü
  • Ovo
  • Pinsa
  • Pizza
  • Premier cours
  • Premiers plats aux légumes
  • Premiers plats avec de la viande
  • Premiers plats de fruits de mer
  • Primeiro curso
  • Primeiros cursos de frutos do mar
  • Primeiros pratos com carne
  • Primeiros pratos com legumes
  • Primer Curso
  • Primeros platos con carne
  • Primeros platos con verduras
  • Primeros platos de marisco
  • Primi piatti con carne
  • Primi piatti con verdure
  • Primi piatti di mare
  • Primo piatto
  • PT
  • Queijos
  • Quesos
  • Seafood first courses
  • Seafood second courses
  • Second dish
  • Secondi a base di Carne
  • Secondi piatti a base di Uova
  • Secondi piatti a base di Verdure
  • Secondi piatti di mare
  • Secondo piatto
  • Seconds plats à base de viande
  • Seconds plats aux fruits de mer
  • Segundo curso de frutos do mar
  • segundo plato
  • segundo prato
  • Segundos platos a base de carne
  • Segundos platos de marisco
  • Segundos pratos à base de carne
  • Side Dishes
  • Süßigkeiten
  • Sweets
  • Vegetables
  • Vegetais
  • Veggy
  • Verduras
  • Vorspeisen
  • Zweite Gänge auf Fleischbasis
  • Zweite Gänge mit Meeresfrüchten
  • Zweiter Gang
  • Zweites Gericht
  • Google privacy e termini
  • Terms and Conditions
  • Cookie Policy (EU)
  • Privacy statement
  • Privacy Policy
  • Copyright © 2023 Koccok.it. Tutti i diritti riservati

NewsBlogger - Magazine & Blog WordPress Theme 2026 | Powered By SpiceThemes

Gestione Consenso Cookie
Questo sito e i partner terze parti utilizzano i cookie e altri identificatori e tecnologie di sistema per il trattamento dei dati personali per gli annunci pubblicitari e altre informazioni condivise anche con terze parti per la gestione dei contenuti personalizzati. Puoi liberamente fornire o rifiutare il consenso che autorizzi all'uso di queste informazioni. I dettagli relative alla privacy o per modificarle attraverso il pannello "Gestione consenso" sono in fondo alle pagine.

We use technologies like cookies to store and/or access device information. We do this to improve browsing experience and to show personalized ads. Consenting to these technologies will allow us to process data such as browsing behavior or unique IDs on this site. Not consenting or withdrawing consent, may adversely affect certain features and functions.
Functional Always active
The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network.
Preferences
The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user.
Statistics
The technical storage or access that is used exclusively for statistical purposes. The technical storage or access that is used exclusively for anonymous statistical purposes. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you.
Marketing
The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes.
  • Manage options
  • Manage services
  • Manage {vendor_count} vendors
  • Read more about these purposes
View preferences
  • {title}
  • {title}
  • {title}