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January 11, 2023
DE Erste Gänge mit Fleisch Erste Gänge mit Gemüse Erster Kurs

Risotto-Rezept mit Erbsen und gekochtem Schinken

Zutaten für 4 Personen: 240 gr. von Basmatireis 50 g. aus Butter Natives Olivenöl extra…

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January 11, 2023
DE Zweite Gänge auf Fleischbasis Zweites Gericht

Rezept für Jakobsmuscheln in Essig und Weißwein

Zutaten für 2 Personen: 2 Scheiben Schweinefleisch 10 gr. aus Butter Natives Olivenöl extra 10…

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tortellini_burro_parmigiano
January 9, 2023
DE Erste Gänge mit Fleisch Erster Kurs

Tortellini-Rezept mit Butter und Parmesan

Zutaten für 4 Personen: 320 gr. von Tortellini 50 g. aus Butter 50 g. von…

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January 9, 2023
ENG First course First courses with meat

Tortellini recipe with butter and parmesan

Ingredients for 4 people: 320 g. of tortellini 50 g. of butter 50 g. of…

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frittata_con_asparagi
January 7, 2023
Beilagen DE Ei Gemüse Zweites Gericht

Omelette Rezept mit frischem Spargel

Zutaten für 2 Personen: 3 Eier 20 gr. von Semmelbröseln ein Bund Spargel 10 gr.…

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frittata_con_asparagi
January 7, 2023
Egg ENG Second dish Side Dishes Vegetables

Omelette recipe with fresh asparagus

Ingredients for 2 people: 3 eggs 20 g. of breadcrumbs a bunch of asparagus 10…

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frittata_zucchine
January 4, 2023
DE Ei Gemüse Zweites Gericht

Rezept für Zucchini-Omelette

Zutaten für 2 Personen: 2 Eier 300 g. von Zucchini 30 gr. von Semmelbröseln 30…

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frittata_zucchine
January 4, 2023
Egg ENG Second dish Vegetables

Zucchini omelette recipe

Ingredients for 2 people: 2 eggs 300 g. of zucchini 30 g. of breadcrumbs 30…

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besciamella
January 4, 2023
Condiments ENG

Simple recipe of Bechamel

Ingredients for 4 people: 40 g. made with flour 500ml. of milk 50 g. butter…

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besciamella
January 4, 2023
DE Gewürze

Einfaches Rezept von Bechamel

Zutaten für 4 Personen: 40 gr. mit Mehl gemacht 500ml. aus Milch 50 g. Butter…

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