Lemon sea bream fillets recipe
Ingredients for 2 people: 1 sea bream of 250 gr. extra virgin olive oil a…
ENG
Seafood second courses
Second dish
ENG
Meat-based second courses
Second dish
Chicken Cacciatore recipe with vegetables
Ingredients for 4 people: half chicken half onion a clove of garlic a carrot 50…
Egg
ENG
Second dish
Side Dishes
Vegetables
Omelette recipe with peas
Ingredients for 2 people: 3 eggs 20 g. of breadcrumbs a jar of spring peas…
ENG
First course
Rice recipe with quinoa and cabbage
Ingredients for 4 people: A cabbage of 500 gr an onion vinegar White wine extra…
ENG
Meat-based second courses
Second dish
Spicy burger recipe with onions and curry
Ingredients for 4 people: 4 burgers a large white onion half a glass of white…
ENG
First course
Seafood first courses
Spaghetti recipe with mussels and chilli
Ingredients for 4 people: 400 g. of spaghetti or linguine 500 g. of mussels a…
Egg
ENG
Sweets
Easy Pancake Recipe with Maple Syrup or Nutella
Ingredients for 4 people: 250 g. of 00 flour 2 eggs 30 g. of sugar…
Egg
ENG
Second dish
Vegetables
Zucchini omelette recipe
Ingredients for 2 people: 2 eggs 300 g. of zucchini 30 g. of breadcrumbs 30…
Condiments
ENG
Simple recipe of Bechamel
Ingredients for 4 people: 40 g. made with flour 500ml. of milk 50 g. butter…
Appetizers
Easter's menu
ENG
Side Dishes
Vegetables
Artichoke and bottarga salad recipe
Ingredients for 4 people: 4 fresh spiny artichokes a lemon extra virgin olive oil grated…