Spaghetti with Blue Crab Tomato Sauce Recipe
Ingredients for 4 people: 400 gr. of spaghetti 400 gr. of peeled tomatoes a blue crab 2 cloves of garlic…
Campidanese-style tripe recipe
Ingredients for 4 people: 600 g. of uncooked tripe 400 g. of tomato sauce or peeled tomatoes a white onion…
Malloreddus recipe with rocket and tomatoes
Ingredients for 4 people: 400 g. of malloreddus or Sardinian dumplings 400 g. of peeled tomatoes half a white onion…
Malloreddus recipe with sheep ragout
Ingredients for 4 people: 400 g. of malloreddus or Sardinian dumplings 500 g of sheep meat 400 g of peeled…
Recipe for stewed lentils flavored with sage and rosemary
Ingredients for 4 people: 100 g. of dried lentils 100 g. of sweet bacon half onion a clove of garlic…
Spaghetti recipe with quagliette ragout with myrtle
Ingredients for 4 people: 400 g. of spaghetti a game bird or three quails 400 g of peeled tomatoes an…
Recipe of Sardinian Fregola with Arselle
Ingredients for 8 people: 1 kg. of clams 280 g. of toasted Sardinian fregola (35 g per person) 2 cloves…
Chili con carne burrito recipe
Ingredients for 4 people: 500 g. of mixed ground beef and pork 4 tortillas of 00 flour or cornmeal 1…
Chili con carne and beans recipe
Ingredients for 4 people: 200 g. of black or red beans 200 g. of peppers 4 chillies two cloves of…
Pizza Margherita recipe
Ingredients for 1 person: 100 g. by leavened dough 2 ripe gravy tomatoes or peeled tomatoes or tomato puree half…
Tortiglioni recipe with tomato sauce
Ingredients for 4 people: Tortiglioni 400 g 400 g. of fresh tomatoes or peeled tomatoes Half onion A clove of…
Pasta and beans recipe
Ingredients for 4 people: 200 g of thimble-type pasta 100 g. of diced sweet bacon half onion a clove of…
Minestrone recipe or lentil soup
Ingredients for 4 people: 150 g. of dried lentils two carrots two potatoes a dried tomato 2 peeled tomatoes 1…
Recipe of Spaghetti allo scoglio with mussels, octopus and prawns
Ingredients for 4 people: 400g of spaghetti 400 g. of peeled tomatoes 300g of mussels 200g of prawns 300g of…
Classic recipe of Bolognese sauce
Ingredients for 4 people: 500 g. of mixed pork and beef minced meat a can of peeled tomatoes of 800…
Recipe of mutton stewed in tomato sauce
Ingredients for 4 people: 800 g. of sheep meat 1 medium onions 1 carrots 1 rib of celery 1 cloves…
Recipe of Cannelloni stuffed with meat
Ingredients for 8 people: 24 cannelloni 1000 g. of mixed minced meat 800 g. of peeled tomatoes 500 g. of…
Lentils recipe with New Year’s trotters
Ingredients for 8 people: 200 g. of dried lentils a large onion 2 cloves of garlic a dried tomato two…
Potato gnocchi with gorgonzola recipe
Ingredients for 4 people: 400 g. by potato gnocchi 60 g. of gorgonzola 50 g. of cream two peeled tomatoes…
Potato ravioli and Sarrabus fresh cheese
Ingredients for 8 people: 500 g. made with flour eggs 200 g. of water 400 g. of fresh tomato sauce…
Tortiglioni all’amatriciana recipe
Ingredients for 4 people: Tortiglioni 400 g. Guanciale or bacon 100gr Peeled tomatoes or fresh tomatoes of 400 gr Pecorino…
Milanese tripe recipe
Ingredients for 4 people: 800 g. of pre-cooked tripe 200 g. of tomato sauce or peeled tomatoes a white onion…
Typical Malloreddus recipe from Campidano
Ingredients for 4 people: 400 g. of Sardinian malloreddus 250 g. of fresh sausage 400 g. of fresh tomato sauce…
Gnocchetti or Malloreddus recipe with rabbit ragout
Ingredients for 4 people: 400 g. of malloreddus or semolina dumplings half a rabbit or hare 400 g of peeled…
Gallurese malloreddus recipe with sausage and chilli pepper
Ingredients for 4 people: 400 g. of Sardinian malloreddus 250 g. of fresh sausage 400 g. of fresh tomatoes for…
Spicy pasta and beans recipe
Ingredients for 8 people: 200 g of thimble-type pasta 100 g. of diced sweet bacon 120 g. of dried borlotti…
Pizza Vesuvio recipe with olives, capers and anchovies
Ingredients for 1 person: 100 g. by pasta leavened 2 ripe gravy tomatoes or peeled tomatoes or tomato puree 20…
Mussel and clam soup recipe in tomato sauce
Ingredients for 4 people: 500 g. of mussels 500 g. of clams 400 g. of peeled tomatoes 2 tablespoons of…
Recipe for fregola seasoned with eel in tomato sauce, olives and capers
Ingredients for 4 people: 140 g of Sardinian fregola 800 g. of water 500 g of eel fillets 250 g…
Tortiglioni recipe in tomato sauce with prawns
Ingredients for 4 people: 400g of tortiglioni 400 g. of peeled tomatoes 300g of prawns cloves of garlic 2 fresh…
Recipe of eels in tomato sauce with olives and capers
Ingredients for 4 people: 500 g. of eels 250 g. of peeled tomatoes half a white onion a clove of…
Recipe for snails in spicy tomato sauce with laurel
Ingredienti per 4 persone: 70 purged snails about half a kg. 300 g. of peeled tomatoes half onion a clove…
Minestrone recipe or lentil soup
Ingredients for 4 people: 150 g. of dried lentils two carrots two potatoes a dried tomato 2 peeled tomatoes 1…