Recipe of the Burrida of Cagliari
Ingredients for 4 people: 4 catshark, Scyliorhinus canicula 12 walnuts three cloves of garlic 50 g. of vinegar 150 g.…
Recipe for eel soup from Romagna
Ingredients for 4 people: 2 lagoon eels a carrot half onion a celery rib 200 g. of tomato puree half…
Sea bream fillet recipe with fresh tomato sauce
Ingredients for 2 people: 1 sea bream of 250 gr. two fresh tomatoes for gravy extra virgin olive oil a…
Roasted Zerri recipe
Ingredients for 2 people: 400 g. of fish a clove of garlic a dried tomato salt Preparation: To prepare roasted…
Lobster recipe seasoned with curry, lemon and extra virgin olive oil
Ingredients for 1 person: 1 lobster for each person 6 tablespoons of extra virgin olive oil juice of one lemon…
Lemon sea bream fillets recipe
Ingredients for 2 people: 1 sea bream of 250 gr. extra virgin olive oil a clove of garlic half a…
Marinated Roasted Fish Recipe
Ingredients for 2 people: 400 g. of fish two cloves of garlic a dried tomato salt Preparation: This simple and…
Curried Shrimp Omelette recipe
Ingredients for 2 people: eggs 30 g. of milk 100 g. of peeled shrimps a fresh tomato a small glass…
Stewed cuttlefish recipe with artichokes
Ingredients for 4 people: 800 g of fresh cuttlefish 4 artichokes 3 cloves of garlic 4 chillies A dried tomato…
Recipe of eels in tomato sauce with olives and capers
Ingredients for 4 people: 500 g. of eels 250 g. of peeled tomatoes half a white onion a clove of…