Ingredienti per 170 gr:
- 35 g. of tender basil leaves
- 30 g. of shelled and peeled almonds
- 1 clove of garlic
- 35 g. of Parmesan cheese
- 70 g. extra virgin olive oil
- salt
Preparation:
Almond pesto is a tasty alternative to the traditional Genoese pesto where the main ingredient is pine nuts. The preparation is simple obtaining a soft cream with a pleasant taste thanks to the sweetness of the almonds.
To prepare almond pesto, you need just a few ingredients: almonds, fresh tender basil, grated Parmesan, garlic, extra virgin olive oil and salt. If you don’t have a mortar and pestle, just put all the ingredients in an immersion blender and blend until you get a creamy paste. The consistency of the pesto depends on personal tastes, it can be blended for a long time for a smooth consistency or leave it slightly rustic if you prefer to feel the consistency of almond grains.
Once you have obtained the desired consistency, you can pour the pesto into a jar and keep it in the fridge. It keeps well for a few days, but it is advisable to consume it within a short time to ensure maximum freshness and flavour.
Almond pesto is extremely versatile in the kitchen: it can mainly be used as a condiment for pasta, but it is an excellent delicate base for boiled meat and for seasoning meat or fish.
In addition, almond pesto is an excellent tasty and interesting alternative for those with allergies to pine nuts. The almonds offer a unique flavor and add a crunchy texture to the dough and allows you to try a different variation of the classic Genoese pesto.
Almond pesto is not only delicious, but nutritious as well. Almonds are a versatile and nutritious source that offer numerous health benefits. These delicious seeds are packed with essential nutrients like protein, fiber, vitamins and minerals. Almond proteins provide the amino acids needed for tissue growth and repair. Fiber contributes to digestive health and promotes feelings of satiety. Almonds also contain vitamin E, a powerful antioxidant that protects cells from free radical damage. Plus, they’re a source of minerals like magnesium, which supports muscle and nervous health. Consuming almonds regularly can improve overall health and promote a balanced diet.
